Lynn12 okay stupid question but is there like a way to fry things like that without oil splurting EVERYWHERE? Cause I’ve only dried something once (well, my mom did) and that was a hot mess
There’s a way to do them in the air fryer or you could make baked donuts or get a deep fryer! I filled the deep pan with half inch of oil and didn’t have an issue but I know when I’ve done fries and certain other stuff I’ve had that problem too lol! 😅😅 carolinasteele